This interview details Vanilla Vida, an Israeli indoor farming company developing technology for sustainably growing vanilla indoors. The interview is with Oren Zilberman, Co-Founder and CEO at Vanilla Vida.
What is the origin story of Vanilla Vida?
Vanilla Vida combines an ag-tech start up and food-tech start up with our ability to control the entire supply chain vertically. We are creating the highest quality vanilla ever made in the world. Using innovative technologies, data specific technologies, and a passionate team we have accomplished that goal so far.
Launched in 2019, we based our operation on successful growing research on vanilla done in Holland, which inspired us to create a concept different to growing in greenhouses. We control the entire growing and curing process, from seed to customer, ensuring quality and care at every stage.
The technology developed results in 5x more vanilla yield per square foot, a superior aroma and flavor, a 20% reduction in growth cycle time, and an 85% reduction in curing process time.
What are some of the biggest challenges facing Vanilla Vida in the future?
Currently the biggest challenge is sales, but we are expecting $1million in revenue in 2023. The next challenge is scaling the operation and creating more efficient processes with the demand we have created.
Also, expanding to more interesting and innovative business opportunities, innovation is our culture but translating that into scale has been our most intricate obstacle.
What is unique about Vanilla Vida compared to competitors? How do you measure the impact of your company so far? (Revenue, Employees, Customer Quantity, Production Volume) etc?
We see ourselves as an ingredient company and not a vanilla bean company. We are a global company and we are growing climate controlled which allows us to grow anywhere in the world. Vanilla Vida competitors are transitional farmers which makes us far different than anyone.
We started from a 2- 3 person operation to now we have 27 employees working to help expand and grow our company daily.
What have you learned that you wish you knew when you joined or started the company?
How to adapt ourselves from 2 to 3 people, to build the team, and build the culture of the organization. Growing with the company and moving forward as and with the company. Learning to manage all aspects of a start-up company to manage the goals of the company. Put the right vision and then build a team that is strong and effective.
We have also learned that customers are fascinated with our highest quality vanilla beans. They see us as innovative change makers in the agriculture space.
How can people connect with you or learn more about Vanilla Vida?
You can visit our website at https://vanillavida.com, but note that in 2 months we are launching a new website
Also, you can find us on Linkedin and Instagram.
This interview details Heartee Foods, an indoor farming company based in Canada. The interview is with Jonathan Murray, Co-Founder & CEO of Heartee Foods. To learn more about Heartee Foods and other indoor farming companies, click on this link!
View Full InterviewThis interview details Moleaer, an Advancing Nanobubble Technology company based in the United States. The interview is with Sebastian Sanchez Gerritsen, Sr. Business Development Manager at Moleaer. To learn more about Moleaer and other indoor farming companies, click on this link!
View Full InterviewThis interview details Sozo, an indoor farming company based in the United States. The interview is with Kristi Kelly, Chief Strategy Officer of Sozo. To learn more about Sozo and other indoor farming companies, click on this link!
View Full InterviewThis interview details Ridder, an indoor farming technology company based in China. The interview is with Fulco Wijdooge, General Manager of Ridder. To learn more about Ridder and other indoor farming companies, click on this link!
View Full InterviewThis interview details Plant Factory, an indoor farming company based in Turkey. The interview is with Halil Beşkardeşler, Co-Founder of Plant Factory. To learn more about Plant Factory and other indoor farming companies, click on this link!
View Full InterviewThis interview details GrowUp Farms, an indoor farming company based in the UK. The interview is with Kate Hofman, Founder & Brand Director of GrowUp Farms. To learn more about GrowUp Farms and other indoor farming companies, click on this link!
View Full InterviewThis interview details MightyGreens, an indoor farming company based in Brazil. The interview is with Natale Papa, CEO of MightyGreens. To learn more about MightyGreens and other indoor farming companies, click on this link!
View Full InterviewThis interview details Grobrix, an indoor farming company based in Singapore. The interview is with Mathew Howe, Founder of Grobrix. To learn more about Grobrix and other indoor farming companies, click on this link!
View Full InterviewThis interview details RED Horticulture, an indoor farming technology company based in France. The interview is with Louis Golaz, CEO of RED Horticulture. To learn more about RED Horticulture and other indoor farming companies, click on this link!
View Full InterviewThis interview details Ditto, an indoor farming company based in the United States. The interview is with Derek Drake, CEO of Ditto. To learn more about Ditto and other indoor farming companies, click on this link!
View Full Interview