This interview details Adapt AgTech, an indoor farming company based in the United States. The interview is with Jonathan Murray, Co-Founder and CEO of Adapt.
What is the origin story of Adapt?
After launching the mushroom based wellness company, Forage Hyperfoods with my wife, I was introduced to my co-founder of Adapt, Rob Imbault.
After a few too many pancake breakfasts and conversations about changing the world, we landed on advancing access to sustainable food through gourmet mushrooms.
Can you tell us more about the features and production in your mushroom farming containers?
We do not aim to sell containers, we are cultivators and sell our mushrooms. We have many features that we constantly improve, adapt and refine as we manufacture them inhouse. Our strongest focus is that we are hyper local producers and aim to deliver to customers the same day or within 24 hours of harvest, directly.
What are some of the biggest challenges facing Adapt in the future?
Fresh produce has a significant portion of the operation focused on logistics. Finding unique, climate friendly and affordable ways to ensure our products get from A to B and remain high quality will always be an area for constant improvement.
What is unique about Adapt compared to competitors?
I believe rising tides raise all ships and that anyone in the market currently is contributing to the solution, so competitor is too strong of a word for our industry peers. Everyone growing food is doing great work and we all may approach things differently, and thats okay.
How do you measure the impact of your company so far? (Revenue, Employees, Customer Quantity, Production Volume) etc?
We are a Servings driven organization. What I mean by that is, we strive to produce as many servings as possible, and strive for 0% spoilage. By that, these servings are being sold to restaurants and retailers, but if we have any overgrowth, we always donate to community kitchens and food banks.
What have you learned that you wish you knew when you joined or started the company?
How gratifying it is to produce food, had I known, I would have started sooner!
How can people connect with you or learn more about Adapt?
Visit our website, there are multiple forms depending on your interest.
This interview details Heartee Foods, an indoor farming company based in Canada. The interview is with Jonathan Murray, Co-Founder & CEO of Heartee Foods. To learn more about Heartee Foods and other indoor farming companies, click on this link!
View Full InterviewThis interview details Moleaer, an Advancing Nanobubble Technology company based in the United States. The interview is with Sebastian Sanchez Gerritsen, Sr. Business Development Manager at Moleaer. To learn more about Moleaer and other indoor farming companies, click on this link!
View Full InterviewThis interview details Sozo, an indoor farming company based in the United States. The interview is with Kristi Kelly, Chief Strategy Officer of Sozo. To learn more about Sozo and other indoor farming companies, click on this link!
View Full InterviewThis interview details Ridder, an indoor farming technology company based in China. The interview is with Fulco Wijdooge, General Manager of Ridder. To learn more about Ridder and other indoor farming companies, click on this link!
View Full InterviewThis interview details Plant Factory, an indoor farming company based in Turkey. The interview is with Halil Beşkardeşler, Co-Founder of Plant Factory. To learn more about Plant Factory and other indoor farming companies, click on this link!
View Full InterviewThis interview details GrowUp Farms, an indoor farming company based in the UK. The interview is with Kate Hofman, Founder & Brand Director of GrowUp Farms. To learn more about GrowUp Farms and other indoor farming companies, click on this link!
View Full InterviewThis interview details MightyGreens, an indoor farming company based in Brazil. The interview is with Natale Papa, CEO of MightyGreens. To learn more about MightyGreens and other indoor farming companies, click on this link!
View Full InterviewThis interview details Grobrix, an indoor farming company based in Singapore. The interview is with Mathew Howe, Founder of Grobrix. To learn more about Grobrix and other indoor farming companies, click on this link!
View Full InterviewThis interview details RED Horticulture, an indoor farming technology company based in France. The interview is with Louis Golaz, CEO of RED Horticulture. To learn more about RED Horticulture and other indoor farming companies, click on this link!
View Full InterviewThis interview details Ditto, an indoor farming company based in the United States. The interview is with Derek Drake, CEO of Ditto. To learn more about Ditto and other indoor farming companies, click on this link!
View Full Interview